Kelly Church's Articles in Small Business

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Choosing a Concession Business Location This article offers information on the aspects of choosing a location to run a concession trailer business from. These aspects include population of the area, cost of the space you’ll rent, and gaining permission of the owners of the space. Aspects of Creating a Mobile Concession Business This article offers advice on how to make a mobile food service business as successful as possible. By considering the aspects of location, food type, and advertising, you can make sure your business booms to its best potential. Become a Concession Vendor This article offers advantages of purchasing a concession trailer as an investment and/or business over the obstacles of owning a traditional stationary restaurant. Cost and mobility are reasons that concession trailer vending is becoming so popular. The Value of Hiring Good Employees This article discusses important traits that will act as a guide for hiring employees. Following these ideals carefully can help you have a great experience in business and can help you to find the employees that are going to make your business run efficiently. Correct Product Selection for Profit This article contains helpful tips on how to choose the type of product to sell from a concession business. Using objective reasoning and these tips, choosing a food type, a very important decision, can be easy. The History of the Food Concession Business This article contains information on the history of food concessions. The influence of the past on food concessions of today is very noticeable and older than most people think. Food concessions have changed, but the principle is definitely still the same. What To Look For When Purchasing Concession Equipment This article discusses preparations that must be made before making the big decision to purchase concession equipment and to start a concession business. Research, good condition, price, and an honest seller are key to a great transaction and the purchase of the right equipment.

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Most Recent Articles

Choosing a Concession Business Location
This article offers information on the aspects of choosing a location to run a concession trailer business from. These aspects include population of the area, cost of the space you’ll rent, and gaining permission of the owners of the space.
Aspects of Creating a Mobile Concession Business
This article offers advice on how to make a mobile food service business as successful as possible. By considering the aspects of location, food type, and advertising, you can make sure your business booms to its best potential.
Become a Concession Vendor
This article offers advantages of purchasing a concession trailer as an investment and/or business over the obstacles of owning a traditional stationary restaurant. Cost and mobility are reasons that concession trailer vending is becoming so popular.
The Value of Hiring Good Employees
This article discusses important traits that will act as a guide for hiring employees. Following these ideals carefully can help you have a great experience in business and can help you to find the employees that are going to make your business run efficiently.
Correct Product Selection for Profit
This article contains helpful tips on how to choose the type of product to sell from a concession business. Using objective reasoning and these tips, choosing a food type, a very important decision, can be easy.
The History of the Food Concession Business
This article contains information on the history of food concessions. The influence of the past on food concessions of today is very noticeable and older than most people think. Food concessions have changed, but the principle is definitely still the same.
What To Look For When Purchasing Concession Equipment
This article discusses preparations that must be made before making the big decision to purchase concession equipment and to start a concession business. Research, good condition, price, and an honest seller are key to a great transaction and the purchase of the right equipment.